Planeta Etna Rosso

This Rosso is 100% Nerello Mascalese grown in jet-black ash, and it is built strictly on tension. The aromatics are feral and distinctly alpine. It leaps from the glass with a sharp, high-toned blast of crushed pumice, wild mountain strawberry, and a smoky, savory veil of ash and dried herbs. There is absolutely zero sweet fruit masking the terroir; it smells incredibly cool and intellectual.